A rich blend of coconut milk, turmeric & exotic Thai spices with potatoes, white beans & green peas. Vegan. Certified Gluten-free. Certified Halal. Non GMO Project verified. nongmoproject.org. 6 entree kits. 2 pouches each. Authentic Thai cuisine. World cuisine. Entree Kit Includes: Premium quality jasmine rice; Authentic Thai yellow curry. Journey to better. Explore Thailand's fusion of world cuisines with our Thai Yellow Curry. Did you know that... On the sea routes between East and West, Thailand has always been a crossroads of the world where visitors are warmly welcomed. Today Thai cuisine reflects that melting-pot heritage with curries from India, chilies from the New World and stir-fry from their Chinese neighbors. We are serving premium quality Jasmine rice, a perfect complement to our yellow curry. Another triumph for Thailand's world-fusion cuisine. At Saffron Road, we are on a journey to discover and share extraordinary flavors and meals from around the world. Experience the wonder of finely crafted international food, with our bold, authentic recipes made with carefully selected ingredients. Grounded in a deep respect for our planet and the nourishment it provides, all of products are held to the highest of ethical and quality standards. Saffron Road. Journey to Better. Out Thai Yellow Curry features: Lemongrass; coconut milk; galangal; turmeric; potatoes; carrots; coriander; green peas. Packages in BPA free pouches. Product of Thailand.

Thai Yellow Curry Sauce: Coconut Milk, Water, Potatoes, White Beans, Green Peas, Carrots, Yellow Curry Paste [Shallot, Garlic, Water, Curry Powder (Turmeric, Coriander, Cloves, Nutmeg, Star Anise, Salt), Lemongrass, Salt, Galangal, Red Chili, Dried Chili, Coriander, Ginger, Cumin, Kaffir Lime Leaves, Cinnamon], Rice Bran Oil Contains 2% or Less of: Sugar, Cashews, Palm Sugar, Salt, Curry Powder (Mustard, Fenugreek, Coriander, Turmeric, White Pepper, Paprika, Cumin, Cinnamon), Ginger, Corn Starch, Cooked Jasmine Rice: Water, Jasmine Rice, Rice Bran Oil.

Microwave ready in 90 seconds. Heating Instructions: Microwave: 60 Seconds. Tear open corner of Jasmine Rice pouch and Curry Sauce pouch for 2 inch slit. Microwave Curry Sauce Pouch first on high for 30 seconds. then cook both pouches on high for 60 seconds. Transfer curry sauce and jasmine rice onto serving plate and enjoy. Stove Top: Place sealed pouches in boiling water for 5 minutes.