* Edible red amaranth, also referred to as Chinese Spinach, tastes very similar to spinach and is excellent sauteed!

* Red amaranth is very nutritious and is said to be a rich source of antioxidants like Vitamin C.

* The leaves and seeds are both edible and nutrient dense.

* The grains are said to be high in protein and gluten free!

* Red amaranth callaloo is considered a traditional Chinese medicinal herb and vegetable.  Xian cai, as Amaranth is know as in TCM, is reported by many to have many health benefits including: treating ulcers, diarrhea, inflammatory conditions and even certain allergies!

* It also goes by the name Yin Cho and red stripe leaf.

 * The Aztecs used amaranth extensively in their diet.

 * This superior open pollinated amaranth is grown for both its ornamental appeal and its great flavor.

* It has a spinach like flavor and is often used in soups and in a stir-fry.

* This heat loving plant from Asia does great in containers as well as the garden.

* Amaranth does great in small spaces like apartment balconies.

* You can plant this natural Red Callaloo in a succession planting scheme.

* Amaranth can be used as cereals, herbs, vegetables, grains or as ornamentals.

* Amaranth is fortified with Vitamin K, A and C.  It is also rich in Manganese, Calcium and other minerals.

* It is widely used in herbal medicine from treating skin issues, sore throats etc...

* Amaranth is quite often blended into smoothies to help make skin more youthful in appearance.

* Always seek a Physicians guidance when using herbal remedies.

We also offer numerous other complementary herbs, vegetables and flowers for the garden. We periodically run various specials so please look to see if we have any volume discounts available.