This vintage cookbook is a treasure trove of classic recipes from Saint James Parish BEST Church in Connecticut's Poquetanuck area. The book contains 126 pages of delicious recipes, including appetizers, entrees, desserts, and more. The cookbook is a first edition and features a spiral-bound format that makes it easy to use in the kitchen.
The book was published in 1978 and is a great choice for any cookbook collector or cooking enthusiast. The cookbook is written in English and features recipes from mixed authors, with illustrations by Wanda DeCoteau. It is intended for young adults and adults, and includes no inscriptions or personalization. Whether you're an experienced cook or just looking to try new recipes, this vintage cookbook is sure to delight.
Condition is good vintage condition. Some edge wear. All pages are present.
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Shipped with USPS media mail
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