Sticks & Scones
Author: Davidson, Diane Mott
Publication:New York : Bantam, 2001-04-02
Binding: Hardcover
Edition: Book Club Edition
Condition: Used: Very Good
Description: No Stock Photos! We photograph every item. light edge wear to boards and jacket; "Today's foremost practitioner of the culinary whodunit" ("Entertainment Weekly") returns with a new novel starring chef-turned-sleuth Goldy Schultz. This time, Goldy whips up a traditional Elizabethan banquet for an eccentric millionaire and discovers that British cuisine is not only bland--it's murderous! Includes recipes.
Ref#: 050390
Subject: Mystery & Thrillers
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