Item description for Two Cookbooks Field's Cooking School & Beard's Theory & Practice of Good Cooking

Two Cookbooks

Michael Field's Cooking School

VG+ w Good DJ

Illustrations by Roderick Wells

A selection of great recipes demonstrating the pleasures and principles of fine cooking.

Published by Holt, Rinehart and Winston - 1977 - 369 pages with index

James Beard's Theory & Practice of Good Cooking

VG No DJ

Illustrations by Karl Stuecklen

The book is designed to bring everyone to the stage of being a a creative, intuitive cook.

Published by Alfred A. Knope - 1981 - 465 pages with index.

VG clean and unmarked Hardcovers. Michael Field's Cooking School has light shelf wear, bump to botton front corner, its' DJ is Good with wrinkles to top edge, chip at top rear near spine, light soil and is price clipped. james Beard's Theory and Practice of Good Cooking has rubbing, corners bumped, soil/dust to top page edges, No DJ.

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