From William Morrow & Co., a hard-cover cookbook with recipes from Jeff Smith, known as "The Frugal Gourmet".  As stated in the opening pages, the book includes "recipes and stories that explain how the ancient table may be celebrated in our time and how food functions as theological talk in the Bible." 


The book has a table of contents, a bibliography and an index.  Published in 1998, the book is in like-new condition with a total of 302 pages.

Book measures 9.5 in x 6.5 in x 1.2 in; it weighs 22.6 ounces.

Shipment by US Postal Service Media Mail.