Glutafin Select Gluten Free Sliced Fibre Loaf
Glutafin Select Gluten Free Sliced Fibre Loaf is a soft, moist and delicious bread that looks and tastes like traditional bread. It is ready to eat straight from the bag and is fresh for up to 4 weeks, or can be frozen for a later date. Not only is it high in fibre, it is lactose free and a source of calcium and folic acid too.
Glutafin Select Gluten Free Sliced Fibre Loaf is:
- Gluten free
- Lactose free
- High in fibre
Ingredients:
Maize Starch, Water, Sourdough (16%): (Rice Flour, Water), Apple Fibre, Sugar Beet Syrup, Quinoa Flour (3.2%), Sorgum Flour, (2.7%), Rice Starch, Sunflower Oil, Soya Flakes, Millet Flour (2%), Soya Bran, Millet Flakes (1.5%), Thickener: (Methyl Cellulose), Soya Protein, Yeast, Salt, Chestnut Flour (1%), Calcium Citrate, Caramelized Sugar, Folic Acid.
Nutritional Information:
| Typical Values |
Per 100g |
Per 40g
serving
(1 slice)
|
| Energy | 980kJ /233kcal | 384kJ / 91kcal |
| Protein | 3.8g | 1.5g |
| Carbohydates | 41g | 16g |
| of which sugars | 4.5g | 1.8g |
| Fat | 4.3g | 1.7g |
| of which saturates | 0.7g | 0.3g |
| Fibres | 7.4g | 3g |
| Salt | 1.3g | 0.52g |
| Calcium | 120mg | 48mg |
| Folic Acid | 30mcg | 12mcg |