Double Blade Cutting - There are two curved Blades on the handle and base, and the curved edges give the food a certain thrust to help cutting, which is very labor-saving!
Premium Quality - The sharp blade is made of 30CR13 Stainless Steel, and the base and handle are made of solid rubber wood, Built To Last! A good choice as a GIFT!
Easy To Clean - Rinse the manual biltong slicer in the sink after each use, and then keep it dry. Apply a few drops of cooking oil to the Blades and bearings for simple maintenance.
Perfect Size - The size of this Chinese herbal cutter is (LxWxH): 14.4x7.5x5.5 inch. An easy to store kitchen tool! Slice thickness range: 0-12mm/0.47inch.
Radiused Base - Prevent the stick-shaped medicinal materials from rolling and keep them gathered in the centre of the cutting area. Equipped with a storage tray to catch the slices, you can put them into bags directly when cutting finished.