Trudeau Maison Seafood Shears / Scissors

Specifically designed for cutting shellfish ~ Curved blades cut through hard shells like lobster & crab!

Before you can enjoy the succulent lobster or juicy crab meat, you’ve got to get past that shell. The Trudeau Maison Seafood Shears were built to cut through hard shells with ease and efficiency. The blades are curved, so they track along the shell without gouging and mangling the meat. An integrated cracker between the blades and the handle makes quick work of cracking claws, tails and crab shells, while the soft, no-slip silicone handle provides secure grip, even with wet hands. These seafood scissors can also be used to peel and devein shrimp. And cleaning the shears is as easy as detaching the blades and running them through the dishwasher. If you’re a seafood lover, the Trudeau Maison Seafood Shears are the catch of the day.

  • Specifically designed for cutting shellfish - Curved blades cut through hard shells like lobster & crab
  • Generous length provides cutting control without damaging meat
  • Shell-cracking teeth between handle & blade for opening shells, tails & claws
  • Can also peel, devein shrimp
  • Made of durable stainless steel
  • Soft, no-slip silicone handles provide sure grip with wet hands
  • Detachable blades for easy cleaning
  • Dishwasher safe
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