Ny. Siok Petis Udang (Shrimp Paste), 250 Gram and similar items
Ny. Siok Petis Udang (Shrimp Paste), 250 Gram
$49.35
View full item details »
Shipping options
Return policy
Full refund available within 30 days
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
View full item details »
Shipping options
Return policy
Full refund available within 30 days
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Item traits
| Category: | |
|---|---|
| Quantity Available: |
99 in stock |
| Condition: |
New |
| condition: |
New |
| ASIN: |
B06XH69VXL |
| EAN: |
8995177600158 |
| Seafood Production Method: |
farmed |
| manufacturer: |
Ny. Siok |
| Externally Assigned Product Identifier: |
8995177600158 |
| Bullet Point: |
Product of Indonesia |
| ingredients: |
prawn extract, sugar, salt |
| Product Description: | |
| brand: |
NY Siok |
| Temperature Rating: |
33 tb 38 degree |
| Item Name: |
Ny. Siok Petis Udang (Shrimp Paste), 250 Gram |
| Item Form: |
Paste |
| Item Type Keyword: |
seafood-seasoning |
| Product Site Launch Date: |
2016-09-12T08:00:00.000Z |
Listing details
| Seller policies: | |
|---|---|
| Shipping discount: |
No combined shipping offered |
| Price discount: |
10% off w/ $25.00 spent |
| Posted for sale: |
More than a week ago |
| Item number: |
1546983812 |
Item description
Loading
This item has been added to your cart
Ny. Siok Petis Udang (Shrimp Paste), 250 Gram added to cart.
99 available in stock
View Cart or continue shopping.
Please wait while we finish adding this item to your cart.
Get an item reminder
We'll email you a link to your item now and follow up with a single reminder (if you'd like one). That's it! No spam, no hassle.
Already have an account?
Log in and add this item to your wish list.
