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Rendered at 12:46:37 11/18/24
Mastering the Art of French Cooking by Julia Child 1966 13th Printing VTG HCDJ
$29.69
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OBO - Seller accepts offers on this item.
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PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Shipping options
Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Item traits
| Category: | |
|---|---|
| Quantity Available: |
Only one in stock, order soon |
| Condition: |
Good |
| ISBN: |
N/A |
| Author: |
Julia Child, Louisette Bertholle, Simone Beck |
| Book Title: |
Mastering the Art of French Cooking |
| Language: |
English |
| Topic: |
Cooking, French Cuisine, National Cooking, Regional Cooking |
| Book Series: |
Julia Child Cookbooks |
| Format: |
Hardcover |
| Publisher: |
Alfred A. Knopf |
| Genre: |
Cookbooks, Food & Drink |
| Publication Year: |
1966 |
| Original Language: |
English |
| Narrative Type: |
Nonfiction |
| Type: |
Cook Book |
| Features: |
Dust Jacket, Illustrated |
| Country/Region of Manufacture: |
United States |
| Edition: |
Thirteenth Printing |
| Personalize: |
No |
| Intended Audience: |
Adults |
| Ex Libris: |
No |
| Inscribed: |
No |
| Personalized: |
No |
| Vintage: |
Yes |
| Signed: |
No |
| Illustrator: |
Sidonie Coryn |
| Item Height: |
1.8 in |
| Item Length: |
10.3 in |
| Item Width: |
7.4 in |
Listing details
| Shipping discount: |
Shipping weights of all items added together for savings. |
|---|---|
| Posted for sale: |
More than a week ago |
| Item number: |
1673123556 |
Item description
Added to your wish list!
- Mastering the Art of French Cooking by Julia Child 1966 13th Printing VTG HCDJ
- 1 in stock
- Price negotiable
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